Event Chefs and Kitchen Prep
NOTE: This job listing has expired and may no longer be relevant!
Busy, high end catering company, is now hiring experienced kitchen prep staff. Candidates must be reliable, detail oriented, hard working, and have a flexible schedule as well as a current Food Handlers card. Most prep shifts would be 8-4 daily depending on the volume of business during the week.
Event Chefs work on-call, mostly evening events. You would be taking our food out to events and putting on the finishing touches. Adaptability, creativity, reliability, and a certain amount of charm is important to this position, as you will be interacting with clients. This position is part-time and you would have the potential to work extra hours in the kitchen prepping if desired.
Qualified applicants would have at least 2 years experience working in kitchens, or catering. We would need candidates to be able to start right away, and be available for an event on May 24th. In order to be considered for an interview you must provide a resume and cover letter and be available to start work ASAP. NO CALLS PLEASE!