Garden Bar, a locally owned Portland grown company, is expanding and looking for enthusiastic and friendly veggie lovers to help the counter at our flagship store in the Pearl District. At Garden Bar, we pride ourselves on offering the very best in service, quality, and of course, deliciously fresh, farm-to-table salads. Garden Bar currently has an opening for a Garden Chef that can handle a variety of tasks in the area of light food prep, assembling our fresh chef inspired salads and assisting our guests in creating their own salad creations. We are looking for qualified individuals, who have previous experience in the areas specified above, or who are willing to learn and take on a new challenge.
1+ years in a retail environment. Culinary and/or Retail background preferred. Must love food.
To Apply: please respond to this posting with a cover letter and resume. In your cover letter, please let us know a little about you and why you feel you feel you would be a good fit for Garden Bar. We would love to hear what your own personal salad would be like. Be creative and shows us what you’ve got! If you trust in carrots like we do, you will be a perfect addition to our Garden Bar family!