Food and Beverage Manager
NOTE: This job listing has expired and may no longer be relevant!
Willamette Valley Country Club is a private member owned golf club located in Canby, Oregon. We are 35 minutes from downtown Portland. We are a committed team of people working toward the common goal of a casual, friendly environment for our fantastic members.
We are currently seeking a Food and Beverage Manager to begin ASAP. This position requires a very friendly attitude, self-governance, a commitment to perfection and a Love for hospitality. In return for your hard work we offer 401K (after 60 days full time), Health, Dental and Vision Insurance (after 60 days 30+hours), vacation pay (after 60 days), employee meals, golf and a place within our community of employees that love to serve our members. We look forward to having you as a part of this great environment!
Food and Beverage Manager:
Only apply if all of the following criteria are met: Love to talk to people and would do almost anything to make them happy; You would rather be on the floor than at a desk; Connects well with the Kitchen; Can work all shifts and days; 2+ years managing a high volume restaurant, club or catering operation.
Duties include opening and closing the building, daily managing of the facility, overseeing two restaurants, managing inventory for beer, wine, liquor and non-alcoholic beverages, monthly rotation of cocktail lists, setting up and executing tournaments and events, and a variety of other tasks.
Compensation commensurate with experience.
Please apply below with your resume, cover letter and salary requirements. No in person applications will be accepted.