Busser / Food Runner / Host
Gruner is seeking part time candidates for support positions.
Ideal candidates should have a minimum of two years experience in a full service restaurant setting, with knowledge and experience in the basics of fine dining service.
Schedules will vary from week to week.
The position includes shifts during the day, evenings & weekends, and will include shifts as a host, barback, busser, and food runner, depending on the needs of the restaurant.
Please submit your resume through Poached, and include a cover letter which answers the following:
1) What’s your favorite place to dine in Portland? Why?
2) Explain a recent experience where customer service was either extraordinary, or lacking in some capacity.
3) What draws you to the service industry?